Approximately 30 miles south of Seattle on the Puget Sound lies the City of Tacoma, Washington State’s third-largest city. Often referred to as “the City of Destiny” and “Grit City,” Tacoma is very unique compared to its neighbors. While other major metropolitan hubs in Western Washington have worked to rapidly modernize—and lost much of their historic identity and communities—Tacoma has managed to simultaneously preserve its history and identity while seeing a great deal of modern development. From the beautiful Point Defiance Park and Ruston Way waterfront to its vibrant neighborhoods and bustling downtown, Tacoma is a city that both celebrates and embodies its diverse history and culture!
Like other major cities in the Pacific Northwest, Tacoma has made significant strides over the last several decades in regards to the management of fats, oils, and grease (FOG). Working directly with local Food Service Establishments (FSEs), Tacoma has developed comprehensive Municipal Codes regulating the management of FOG, including grease trap installation and maintenance.
West Coast Grease Traps has been proudly serving the businesses of Tacoma since 2011, providing cleaning, repair, maintenance, and installation services for their grease traps. We work directly with business owners help develop Best Management Practices (BMPs) specifically tailored to the needs that will keep your kitchen compliant with Tacoma’s Municipal Codes and Pierce County regulations!